Adjust Your Altitude for a Better Coffee
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Posted by Steph on Wednesday in Coffee Beans, Coffee Facts, Coffee Growing, Panama Coffee | Short Link

The altitude at which a coffee is grown plays a major role in determining the quality of the bean. Because there is less oxygen, coffees grown at higher altitudes take longer to mature than plants grown at lower altitudes. This allows the flavors to develop more fully and produces beans that are delicate and flavorful. [...]

Timothy's World Coffee, Kona Blend for Keurig Brewers, Medium, 50-Count K-Cups
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Posted by Steph on Friday in Coffee Beans | Short Link

Timothy’s World Coffee, Kona Blend for Keurig Brewers, Medium, 50-Count K-Cups Mouth-enlivening brew with the flavor of tropical fruits and hints of chocolate Medium Roast Profile, Smooth, Rich and Balanced Made from specialty grade 100% Arabica; certified Kosher Single-serving packaging means no mess or wasted pots of coffee; for use with Keurig brewers Hawaiian-grown beans [...]

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